El
Galeón Restaurant
El Galeón patrons enjoy an extensive menu of five-star
dishes, prepared by Canadian-born Chef Darrell Thomas.
Thomas offers a bold and seductive International cuisine,
while El Galeón’s open-air dining room and
waterfront location provide phenomenal views of the Los
Sueños Marina.
The menu and the view compliment each other perfectly
and enhance a truly sensational gastronomic experience.
-
Super scallop sliders
- Our house smoked duck breast salad
- Free range boneless whole roasted Cornish hen
- The seafood Calaloo
Always great steaks and seafood
|
Executive
Chef: Darrell Thomas
Tel: 011-506-2630-4555
Fax: 011-506-2630-4556
dthomas@lsrm.com
Manager: Edgardo Castro
Tel: 011-506-2630-4555
Fax: 011-506-2630-4556
ecastro@lsrm.com
|
